Wednesday, June 22, 2011

Homemade Vanilla Ice Cream


Homemade Vanilla Ice Cream

2 cups heavy cream
2 cups whole milk
3/4 cups sugar
2 tsp vanilla
Pinch salt

Whisk all ingredients together until sugar dissolves. Pour into the bowl of your ice cream maker. Freeze according to the manufacturer's instructions. Transfer to freezer container. Allow to cure for at least one hour. Serve over warmed Blueberry Cobbler (see yesterday's post) or garnish with favorite toppings!!!
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8 comments:

  1. Heather - The Good LifeJune 22, 2011 at 8:14 AM

    Yum; that sounds wonderful!

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  2. Tammy@T's Daily TreasuresJune 22, 2011 at 4:41 PM

    Double yum to the ice cream and the blueberry cobbler! :) Happy day, Tammy

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  3. Tins and TreasuresJune 23, 2011 at 7:38 AM

    Good Morning, Lucy,
    I'm going to have to blow the dust off of my ice cream maker!

    Have a great day ~Natalie

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  4. LisaJune 24, 2011 at 2:33 PM

    That ice cream looks fantastic! I have a sweet treat linky on my blog every weekend (it'll be up tonight) and I'd love it if you'd stop by and link up your ice cream. http://sweet-as-sugar-cookies.blogspot.com

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  5. ShirleyJune 24, 2011 at 7:48 PM

    I am a sucker for homemade ice cream, especially with cobbler! Yum.

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  6. AndiJune 24, 2011 at 7:49 PM

    We all love ice cream especially homemade....thanks, Andi

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  7. AnonymousJune 25, 2011 at 8:21 AM

    I've been thinking of making some ice cream to go with my peach cobbler. I'm so glad I stopped by.

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  8. Sanghamitra Bhattacherjee(Mukherjee)June 26, 2011 at 11:01 PM

    Gorgeous space you got here! Lovely recipe...it looks so yummy! Thanks for sharing.
    Hope to see you on my blog:)

    ReplyDelete